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What and how to eat in Tibet

Tsampa, yak butter tea and Tibetan barley wine are the staple food for Tibetan people. People also like dairy products and air-dried beef and mutton. Tibetans eat Tsampa in almost every meal. Tsampa is roasted barley flour mixed with yak butter tea or Tibetan barley wine. Tibetans usually mix the food with fingers of the […]

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by on mars 25, 2011 at: 18:21

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Posted by krulli on mars 25, 2011

http://asiatour.lajke.se/what-and-how-to-eat-in-tibet/

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